Negroni Sbagliato
The “mistaken” Negroni from a Milan bar: Campari and red vermouth with Prosecco where the gin should be.
Contains alcohol. For adults of legal drinking age; please drink responsibly.
Ingredients
- 30 ml Campari
- 30 ml Sweet (rosso) vermouth
- 60 ml Prosecco, well chilled
- ice cubes
- 1 slice orange slice
Method
- Fill a tumbler with ice and pour in the Campari and vermouth.
- Stir for 10 seconds to chill, then top with the Prosecco.
- Give it one gentle stir and add the orange slice.
Tips
- Legend says a busy barman at Milan’s Bar Basso grabbed sparkling wine instead of gin, and a classic was born.
Sources
Written in our own words after cross-checking these recipes:
Open Negroni Sbagliato in Nouns Cooking