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Ingredients

• 30 ml fresh lime juice, plus a wedge
• 30 ml fresh orange juice
• 15 ml Agave syrup
• 60 ml sparkling water, to top (optional)
• 1 tsp flaky salt, for the rim (optional)
• Ice

Method

1. Run the lime wedge round the rim of a rocks glass, dip it in salt and fill the glass with ice.
2. Put the lime juice, orange juice and agave in a shaker or jar with ice and shake for 15 seconds.
3. Strain over the ice in the glass.
4. Top with a splash of sparkling water for fizz, if you like, and garnish with the lime.

Tips

• The orange juice stands in for the orange liqueur and softens the lime. Taste first and add agave a little at a time.

Sources

Written in our own words after cross-checking these recipes:

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